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      • MAINS
      • DESSERTS
      • SIDES
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Chocolate Orange Oats

GF / NF / NS / SF / VG
Jump to Recipe
Madeleine Olivia eating chocolate orange porridge

Chocolate orange oats for breakfast? Why not? These chocolatey oats make the perfect breakfast for when you’re craving something sweet and need a pick me up. Combined with warm cinnamon, vanilla and zesty orange this filling breakfast is one of my favourites.

What you need

  • oats
  • plant milk
  • cocoa powder
  • orange
  • cinnamon
  • vanilla
  • maple syrup
  • dark chocolate

How to make chocolate orange oats

Add all ingredients (minus the toppings) to a pan, and continuously stir over a low heat.

Keep stirring the oats over low heat until all the liquid is absorbed.

Pour into a bowl, sprinkle over some zest, a few blocks of chocolate or cocoa powder, and your Vegan Chocolate Orange Oats are ready to for you to dive in!

A great recipe for those of you with a sweet tooth, who want a more exciting variation on traditional porridge (I mean, it’s basically dessert).

The toppings at the end are entirely optional, but I really like the tangy hit of zest, and how the chocolate melts into the porridge, creating a vegan bowl of goodness.

More oat recipes

  • Baked Banana Oats
  • Apple Crumble Baked Oats
  • Nut & Seed Porridge
  • Autumn Apple & Pear Porridge
  • Savoury Oats

Did you make this chocolate orange oat recipe? Take a photo and hashtag it #MadeleineOlivia. I love seeing your creations on Instagram, Facebook, and Twitter.

And don’t forget to leave a comment and a rating so I know how you enjoyed them!

This post may contain affiliate links. If you use these links to buy something I may earn a commission. See my privacy policy for more information.

Chocolate orange oats with spoon and hands

Chocolate Orange Oats

Chocolate orange for breakfast? Why not?
Print Recipe
Prep Time 5 minutes mins
Cook Time 10 minutes mins
Total Time 15 minutes mins
Servings 2
Prevent your screen from going dark

Ingredients

  • 1 cup oats
  • 1 cup plant milk
  • 1 cup water
  • 1 tbsp cocoa powder
  • orange (juice & zest)
  • 1 tsp cinnamon
  • 1 tsp vanilla
  • 1 tbsp maple syrup
  • Dark chocolate (optional)

Instructions 

  • Add all ingredients (minus the toppings) to a pan, and continuously stir over a low heat.
  • Keep stirring the oats over low heat until all the liquid is absorbed.
  • Pour into a bowl, sprinkle over some zest, a few blocks of chocolate or cocoa powder, and your Vegan Chocolate Orange Oats are ready to for you to dive in!

Video

Notes

  • A great recipe for those of you with a sweet tooth, who want a more exciting variation on traditional porridge (I mean, it’s basically dessert).
  • The toppings at the end are entirely optional, but I really like the tangy hit of zest, and how the chocolate melts into the porridge, creating a vegan bowl of goodness.

Nutrition

Calories: 277kcalCarbohydrates: 52gProtein: 8gFat: 4gSaturated Fat: 1gSodium: 71mgPotassium: 299mgFiber: 7gSugar: 17gVitamin A: 288IUVitamin C: 8mgCalcium: 243mgIron: 3mg

⭐️⭐️⭐️⭐️⭐️ Don’t forget to rate this recipe!

We appreciate your feedback! It’s really helpful for other readers to read your reviews, adaptations, and suggestions! Have a question? We’ll personally respond within 48 hours.

Posts sometimes contain affiliate links where I earn a small commission. Read more about it here.

Chocolate orange oats with spoon and hands

Chocolate Orange Oats

Chocolate orange for breakfast? Why not?
Print Recipe
Prep Time 5 minutes mins
Cook Time 10 minutes mins
Total Time 15 minutes mins
Servings 2
Prevent your screen from going dark

Ingredients

  • 1 cup oats
  • 1 cup plant milk
  • 1 cup water
  • 1 tbsp cocoa powder
  • orange (juice & zest)
  • 1 tsp cinnamon
  • 1 tsp vanilla
  • 1 tbsp maple syrup
  • Dark chocolate (optional)

Instructions 

  • Add all ingredients (minus the toppings) to a pan, and continuously stir over a low heat.
  • Keep stirring the oats over low heat until all the liquid is absorbed.
  • Pour into a bowl, sprinkle over some zest, a few blocks of chocolate or cocoa powder, and your Vegan Chocolate Orange Oats are ready to for you to dive in!

Video

Notes

  • A great recipe for those of you with a sweet tooth, who want a more exciting variation on traditional porridge (I mean, it’s basically dessert).
  • The toppings at the end are entirely optional, but I really like the tangy hit of zest, and how the chocolate melts into the porridge, creating a vegan bowl of goodness.

Nutrition

Calories: 277kcalCarbohydrates: 52gProtein: 8gFat: 4gSaturated Fat: 1gSodium: 71mgPotassium: 299mgFiber: 7gSugar: 17gVitamin A: 288IUVitamin C: 8mgCalcium: 243mgIron: 3mg

⭐️⭐️⭐️⭐️⭐️ Don't forget to rate this recipe!

We appreciate your feedback! It's really helpful for other readers to read your reviews, adaptations, and suggestions! Have a question? We’ll personally respond within 48 hours.

Tags: GF, NF, NS, SF, VG

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Baked Banana Oats

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Vegan Sausage Rosti

6 comments

  • Tanja

    09/01/2021 - 12:28 pm

    I made this this morning, I lovend it! <3
    Tanja

    Reply
  • Jodie

    22/01/2025 - 5:05 pm

    5 stars
    Excellent!

    Reply
  • Dana

    22/01/2025 - 6:13 pm

    5 stars
    I’ve made this recipe a few times, so quick and easy to make. It’s also super tasty!♥️

    Reply
  • Sophie

    23/01/2025 - 12:34 am

    5 stars
    Love this recipe. It’s been my go to for years now. Thank you for sharing this!

    Reply
  • Shawna

    20/02/2025 - 1:22 am

    5 stars
    So good in the morning or as a snack/ small meal any time of day. Make extra and warm up the next day. 10/10

    Reply
    • Madeleine

      03/03/2025 - 2:42 pm

      So glad to hear you enjoyed this Shawna!

      Reply
5 from 4 votes

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