EASY VEGAN NACHOS

easyvegannachos.jpg

Microwave friendly and perfect for a lazy student night in. And it’s under £1 per portion this delicious dish!

prep time 5 mins total time 5-10 mins serves 2


ingredients

  • Bag of plain tortilla chips (£0.46)

  • Half of 400g tin kidney beans (£0.15)

  • 300g jar of salsa (£0.80)

  • Handful of jalapeños (£0.05)

  • Vegan cheese (£0.50)

 

 

method

  1. Drain and rinse the kidney beans

  2. On a large plate, add two or three layers of tortilla chips, topped with kidney beans, salsa, and vegan cheese.

  3. Microwave for 1-2 minutes, until the cheese has melted.

  4. Finish by topping with jalapenos, and dig in!


notes

  • This dish costs a total of around £2, making it only £1 per serving!

  • If you’re not on a tight budget, you could add avocado to this dish to make it even more delicious.

  • Try adding my chilli recipe on top of the nachos for something a little extra special.

  • If you want to make your own cheese, try my loaded vegan nacho recipe!