Easy Vegan Chia Pudding

Try this make-ahead breakfast for an easy breakfast to-go.

prep time 5 mins total time 3 hours serves 1

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ingredients

• 1/4 (40g) cup chia seeds

• 1/2 cup (125ml) plant milk

• 1/2 - 1 tsp cinnamon

• 1 tbsp maple syrup

• 1/2 tsp vanilla extract

toppings

• Fruit

• Nuts & seeds

 

method

1. Add in all the ingredients to a jar or container and stir. 

2. Seal container with lid and refridgerate for at least 3 hours (I do this overnight). 

3. When the chia puddings are set, add your favourite fruit, nuts and seeds and enjoy!

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notes

• Add whatever you want into this easy make-ahead meal, such as bananas or yoghurt.

• Chia pudding is great by itself, or on top of a smoothie bowl or with some granola and yoghurt.

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