Who says vegans can't eat cheesy pizza? It only takes three simple ingredients to enjoy this classic, with zero animal products.

prep time 5 mins   total time 10 mins     serves 1


  • Pizza base
  • Vegan cheese
  • Tomato passata 
  • Black pepper




  1. Preheat your oven to 200C or 400F. 
  2. Spread over a thick layer of tomato passata onto your pizza base. 
  3. Grate over some vegan cheese, followed by a bit of black pepper and bake in the oven for 8-10 minutes (or until the cheese has melted and the base is golden brown).
  4. Slice and enjoy!


  • This pizza recipe is a super basic version of a vegan pizza, just to show you how vegans can enjoy any foods they like! Definitely add more ingredients and toppings to make your pizza your own. 
  • My favourite cheese to use for pizza is the mature cheddar from Tesco (I show the exact one in the video) as it melts so perfectly for that margherita taste!
  • This recipe adds up to just £1.30 for the whole pizza!