VEGAN PROTEIN BARS
Ideal as a protein packed pick me up throughout the day!
prep time overnight total time 5-10 mins makes 6 bars
1 cup (90g) oats
1/4 cup (80g) maple syrup
1/4 cup (65g) peanut butter
1 scoop protein powder (I used Vivo Life madagascan vanilla*)
1 tsp cinnamon
1/4 cup (60-65ml) milk
Pinch of salt
1/4 cup (40g) chocolate
Add all of the ingredients, except the chocolate, into a food processor and blend until it comes together to form a dough.
Chop up the chocolate into small chunks.
Combine the dough with the chocolate and press into a lined baking tray and freeze overnight.
Remove from tray and slice into 6 yummy protein bars.
*I am an ambassador for Vivo Life and you can get 10% off your order with the code “MADELEINE10” here.
See my cookie recipe for an alternative way of using these ingredients!
Store in an airtight container in the fridge.
You could also roll the dough into little energy balls (just make sure to refrigerate the dough before rolling to make it easier).