Apple Crumble Baked Oats
Prepare ahead of time and bake your oats with some local and seasonal fruit to make delicious vegan baked oats. Plus it’s insanely cheap!
prep time 5 minutes total time 45-50 mins serves 4-6
ingredients
2 cups (~145g) oats (£0.15)
3 cups (~710ml) plant milk (£0.45)
2 apples (£0.70)
1-2 tbsp brown sugar
1 tbsp cinnamon
Pinch of salt
method
Pre-heat oven to 180°C/350°F
Chop up the apple and mix in a baking tray with all the other ingredients.
Bake for 40-45 minutes, until the top is golden brown and firm.
Serve the vegan baked oats warm by itself, or with a dash of milk, dollop of peanut butter and/or drizzle of maple syrup.
notes
This dish is super affordable, at only £1.30 for the whole dish and only £0.26 per serving.
It’s also the perfect meal to prepare ahead of the week, so you have breakfast for the next few days. It also works great as a mid afternoon snack or pudding in the evening as it resembles apple crumble so much!
